BIOL 54G
Applied Human Anatomy and Physiology: Levels of Organization
Course Description
This is a survey of human anatomy and physiology with emphasis on the homeostatic limits of the human body. Topics to be discussed include a basic introduction and body organization, the chemical basis of life, the cell and its metabolism, tissues, and the skin.
(This course is especially suited for students planning careers in medical assisting, Licensed Vocational Nursing, education, speech, home economics, psychology, physical education, or recreation.)
Class Details
CRN | Course | Section | Days | Times | Instructor | Loc |
---|---|---|---|---|---|---|
48419 | BIOL 54G | 50Z | ······· | TBA-TBA | Judy Cuff-Alvarado | ONLINE |
······· | TBA-TBA |
Class Materials: View textbook and/or other materials for this course available at the Bookstore.
Class Dates: This class runs from 2023-04-10 to 2023-05-19.
Footnote:
BIOL-54G.50Z: Fully ONLINE. This is a 6-week class, from 4/10/23 - 5/19/23. This is an online lecture, laboratory class. The lecture and laboratory do not have scheduled meetings and can be completed independently each week on the student's own time. Students must have access to a computer, the internet and an individual email address. Most De Anza classes will use the Canvas course management system. We recommend a laptop or desktop computer to successfully complete the course; a tablet or phone may not be adequate for all assignments and tests. Information about Canvas and Online Education Orientation can be found in Canvas on the Student Resources page: https://deanza.instructure.com/courses/3382. The Student Online Resources hub with extensive information and tips can be found at deanza.edu/online-ed/students/remotelearning.
Course Details
- Units
- 1.5 Units
- Hours
- Weekly Lecture Hours: 1
- Weekly Lab Hours: 1.5
- Gen Ed
- Non-GE Class
- Program Status
- Program Applicable
- Credit
- Credit - Degree Applicable
- Grading Method
- Letter Grading
Requisite and Advisory
- Advisory(ies)
- EWRT 200 and READ 200, or ESL 261, ESL 262 and ESL 263